Sardine (Mathi/Chaala)


Used in fish oil and fish capsules. Mostly widely canned fish. Knobbing done before canning. Omega-3 fatty acids help prevent heart disease due to their anti-inflammatory properties. Sardines are an excellent source of them. Omega-3 fatty acids also reduce the risk of blood clots and lower blood pressure. And they may help protect those who’ve had a heart attack in the past.

SKU: Dressed Sardine Category:


Scientific Name : Sardinellalongiceps

Availability :  Seasonal

Sold through :Sea Sparkle & AFS Wild Fish (Both frozen and fresh)

Additional information


30-40 pcs/kg, Glaze 10%, Yield 62 – 65%